Ground Turkey and Vegetable Soup

Ground Turkey and Vegetable Soup

Ingredients:

2 T butter

1 C fresh mushrooms

1 medium onion, minced

1-pound ground turkey

1T minced garlic

1t Italian Seasoning blend

1 C chopped carrots

2 stalks celery chopped

1 green pepper chopped

3 beef bouillon cubes

8 oz tomato sauce

3 C water

Instructions:

1. Melt butter in a large soup pot on medium heat.

2. Add the onion, mushrooms, and ground turkey. Cook, stirring often until the turkey is no longer pink and the mushrooms have released all their moisture.

3. Add the minced garlic and Italian Seasoning blend and cook a few minutes more.

4. Add the carrots, celery, and green pepper and stir well. Place the lid on the pot and let steam for 2-3 minutes.

5. Add the bouillon cubes, tomato sauce, and water and stir vigorously. Bring to a boil, then cover and reduce to a simmer.

6. Simmer for about 30 minutes, or until the smell overpowers you and you must EAT IT NOW!

7. Serve with crusty bread or buttery biscuits and a light-bodied red wine.

Courtesy of Margaret Hansen

Baked Oatmeal

Baked Oatmeal

¼ C canola oil

½ C applesauce

½ C brown sugar

2 eggs

1 C milk

1/2t salt

1t cinnamon

1T baking powder

3C oats

Optional: top with a light dusting of brown sugar and a handful of slivered almonds

To Prepare:

Lightly grease a 9”x9” baking pan.

Mix all ingredients together in a large bowl, adding the oats last.

Pour mixture into prepared pan, cover and refrigerate for at least 3 hours (overnight works well)

To Bake:

Uncover and place cold dish in cold oven.

Preheat oven to 350.

After the oven is preheated, bake for about 35 minutes.

Let rest for 5 minutes before cutting and enjoy warm. Serves 6.

Courtesy of Margaret Hansen

Learning the Importance of Corrective Exercise

You may know that Quest Fitness staff have a wide range of certifications and experience in different training specialties. One of the most important methods of training that staff provide is Corrective Exercise training.

Corrective Exercises

What is Corrective Exercise, though? Corrective Exercise responds to the fitness problems of a modern society. Modern society provides a wide array of technology that makes life easier, but also creates a sedentary lifestyle. Contemporary jobs require people to sit in a car for a long period when traveling, then sit at desk jobs for numerous hours staring at a computer, then sit for a long time while commuting home. Afterward, people tend to relax on the couch while watching television or using our smartphones. In our society children spend hours sitting during the school day, and they enjoy less-and-less physical activities as after school activities are eliminated.

Knee Injury

All of these sedentary hours lead to severe muscle imbalances throughout the human body. This lack of muscle development leads people to be prone to injuries as well as being unhealthy. Research shows that musculoskeletal pain is more common now that it was 40 years ago. This research supports the idea that the decrease in physical activity could lead to muscular dysfunction as well as injury. The most common injuries that occur because of these muscular dysfunctions are foot and ankle injuries, low back pain, knee injuries, and shoulder injuries. 

Trainer and Owner Ray Shonk

At Quest Fitness our trainers assess potential problems through our complementary fitness assessment. Our staff can identify these overactive and underactive muscles to develop an intermediate program to correct the issues before proceeding to more intense exercises. What this means for you is a reduced risk of injury during exercise, as well as reducing your chances of injury in everyday activities. Quest trainers develop the proper prescription of exercise to strengthen the underactive muscles, as well as offering appropriate stretching and massage therapy for the overactive muscles.

Come in for a complementary fitness assessment, and see what Quest Fitness can do for you!

Have questions? Contact us.

Quinoa Patties Over Spinach

Quinoa Patties

3/4 Cup cooked quinoa

1/2 medium red bell pepper, finely chopped

4 tsp. Flaxseed

Sea salt and ground black pepper (to taste)

1 large egg white

Nonstick cooking spray

3 cups fresh baby spinach

Combine quinoa, red bell pepper, flaxseed, salt, pepper and the egg white in a medium mixing bowl. Mix well. Form the mixture into two equal balls. Then press the balls into patties.


Spray a medium pan with the cooking spray and place over medium heat.


Heat both patties for 2 minutes per side or until golden brown. Then remove from heat but keep warm.

Add the spinach to the pan and cook for approximately 2 minutes or until wilted.


Place the spinach on a plate and the patties on top and then enjoy.

courtesy of Ray Shonk